What happens when Haitian culinary traditions meet plant-based cooking?
On this episode of The Culture Report with Dericka Jaye, we sit down with Chef Thia, a featured chef at the City of North Miami District 3 Vegan Creole Fest, to talk about her background as a Haitian chef and how she incorporates Creole flavors into vegan and plant-based dishes.
Chef Thia also gives us a preview of what attendees can expect at the upcoming festival, from cooking demonstrations and live music to a kids zone and more.
EVENT DETAILS
📍 Vegan Creole Fest
📅 October 24, 2026
⏰ 4 p.m. to 10 p.m.
📌 Griffin Park, North Miami, Florida
🎟️ FREE and open to the community!
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